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  • Snack

    Banana and Almond Butter Snack

    February 5, 2014 / No Comments

        Here is a simple, Paleo snack! Bananas and Almond Butter! We love to use Woodstock’s Raw Almond Butter! Want to follow me on my weight loss journey? Check out my ABOUT ME page! 

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    Jenn

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    Easy Paleo Snacks

    April 28, 2014

    Aledo to Amarillo!

    November 10, 2011

    Happy 5th Birthday Grant!

    August 9, 2013
  • Dinner,  Recipes

    The BOMB Paleo Chili!

    February 4, 2014 / 91 Comments

      My husband (a bomb technician, hence the name) was really wanting chili so I came up with this recipe to fit with Paleo! This was by far some of the best chili (Paleo or not) that I have ever had and my husband agreed! My 7 year old ate four bowls because he loved it! You do not even taste the vegetables in it so it is a great way to get the veggies in the kids (and the husband) without a fuss!  [wp_ad_camp_2] The Bomb Paleo Chili Ingredients:  Two pounds of ground meat. We used turkey and pork. 2 cans tomato paste (JUST tomato pulp) 1 can diced tomato…

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    Jenn

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    2013-2014 (HOME)School Year Interviews!

    August 11, 2013

    Cheekwood Botanical Gardens and Museum of Art

    August 13, 2012

    Spanish Cauliflower Rice

    April 10, 2014
  • Dinner

    Bacon wrapped turkey sausage and kale stuffed peppers

    January 8, 2014 / 6 Comments

    Bacon wrapped turkey sausage and kale stuffed peppers with Cauli-mash! That was a mouthful! A delicious, mind blowing, Paleo mouthful! Who knew cauliflower could taste this good? Ingredients: Bell Pepper Jenny-O Turkey Sausage 2 eggs Seasoning (I used Herbs de Provence) 8 strips of bacon Kale (washed and chopped) Garlic Head of Cauliflower (washed and chopped) Butter (for faux-tatoes) Parsley Instructions: Peppers: Mix meat, eggs, kale, seasonings, and garlic in a bowl. Cut bell peppers in half, de-seed and set aside. Add meat mixture to peppers! Lay bacon strips on top! Cook at 375 for about an hour. Cauli-Mash Faux-Tatoes: Boil chopped cauliflower until tender. Drain. Pulse in a food…

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    Jenn

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    Paleo Adult Lunchbox #9

    December 17, 2013

    Supreme Pizza Smoked Fatty!

    August 11, 2014

    Hearty Chicken and Veggie Soup

    January 7, 2014
  • Dinner

    Mushroom and Zoodle Spaghetti!

    January 8, 2014 / 11 Comments

    This is a favorite in our house! Even the kids eat it without complaining! Thanks to the Paderno World Cuisine A4982799 Tri-Blade Plastic Spiral Vegetable Slicer we can have the same texture as noodles without the grain! Before Paleo we were huge pasta eaters… now we don’t miss it at all and my husband actually prefers zoodles over spaghetti noodles!     Ingredients: Zucchini (Run it through the Paderno World Cuisine A4982799 Tri-Blade Plastic Spiral Vegetable Slicer or use some mad knife skills) Mushrooms (Optional. You can use grass fed beef) Butter (or animal fat or coconut oil) Simple Marinara (recipe found here)   Instructions: Bring a pot of water…

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    Jenn

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    Hearty Chicken and Veggie Soup

    January 7, 2014

    Simple Ham and Green Beans

    February 6, 2014

    Day 1 Georgetown, Tx to Lampasas, Tx

    November 2, 2011
  • Side

    SIMPLE Marinara

    January 8, 2014 / 10 Comments

    Do you normally buy the marinara or pasta sauce from the grocery store? Did you know that MOST of them contain sugar? When we started the The 21-Day Sugar Detox: Bust Sugar & Carb Cravings Naturally we started REALLY reading labels. We love marinara so I had to come up with a better, quick alternative! Now, nothing is better than home-made sauce with fresh tomatoes, but not everyone has the time to make it! This is what we do…. and LOVE! In fact, we’ll never go back to store bough sauce again! The best part: It is cheaper than pre-made sauce! Most sauces are around $4.00 and I can make…

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    Jenn

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    Purple Sweet Potatoes

    October 25, 2014

    Banana and Almond Butter Snack

    February 5, 2014

    Kale and Egg Scramble!

    November 5, 2013
  • Dinner

    Hearty Chicken and Veggie Soup

    January 7, 2014 / 1 Comment

      This soup was actually made by accident. We were due to move the RV and I had a fridge full of fresh produce and a whole chicken that would go bad if I didn’t do something with it! This soup was so good I re-heated and ate it for 5 days straight! Hearty chicken and veggie soup ingredients: Whole Chicken Apple Cider Vinegar (We prefer Bragg’s) Any fresh vegetables you want! I used celery, onion, garlic, kale, carrot, zucchini, cabbage and tomato! Salt and other seasonings   Instructions: Boil whole chicken until done, Remove from water (SAVE WATER) De-bone. Set meat aside. Break the bones and put them back…

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    Jenn

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    Juicing recipe: Apples, Cucumber and Lemon!

    August 1, 2013

    Handwriting Without Tears… a difference you can clearly see! {A Review}

    February 19, 2013

    Paleo Nutella

    November 5, 2013
  • Uncategorized

    I HIGHLY recommend these books!

    January 4, 2014 / No Comments

    When I started my journey there were so many books out there and it was confusing! I am a lover of cookbooks and I will not buy a cookbook if it does not have pictures in it! Each of these Paleo cookbooks has the recipe on one page and the beautiful pictures on the other page! I hope you love them as much as I do! This is my list of my personal top five favorite Paleo books! 1. The 21-Day Sugar Detox: Bust Sugar & Carb Cravings Naturally The 21-Day Sugar Detox book  helped my kick a 15 year coffee + sugar + creamer and Texas sweet tea habit!  …

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    Jenn

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    Easy Crescent Roll-up

    October 21, 2012

    Spanish Cauliflower Rice

    April 10, 2014

    Paleo in Portland

    July 6, 2014
  • Breakfast

    Paleo French toast eggs!

    December 28, 2013 / No Comments

    Ok, this is really an accidental discovery! My sisters and mom were making French toast (eggs, cinnamon and bread) and I was bummed I couldn’t have any! My sisters came up with the brilliant idea of scrambled eggs with cinnamon! It sounds so weird, but it totally squashed my craving for French toast and I did not feel like I was missing out! Paleo French Toast Eggs Ingredients: Eggs and Cinnamon! That’s it! Just trust me! Served here with avocado and bacon! All you do is scramble the eggs with cinnamon! [wp_ad_camp_2] Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!

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    Jenn

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    Marshmallow Fruit Salad!

    October 24, 2012

    Paleo Zucchini Noodle and Sausage Spaghetti!

    December 4, 2013

    I HIGHLY recommend these books!

    January 4, 2014
  • Adult Lunch box Ideas

    Paleo Adult Lunch #10

    December 28, 2013 / 2 Comments

    [wp_ad_camp_2] Paleo Adult Lunch contents: salami, boiled eggs, sweet peppers, blackberries, and Olove olives!  Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!  [wp_ad_camp_3]

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    Jenn

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    Paleo Adult Lunch Box #5

    November 5, 2013

    Stone Mountain Park Christmas: Stone Mountain, Georgia

    December 2, 2013

    Simple Ham and Green Beans

    February 6, 2014
  • Snack

    Paleo travel foods!

    December 17, 2013 / No Comments

    [wp_ad_camp_2] Paleo Travel FoodsWe travel a lot! See HappilyUprooted.com. One of the struggles we have is eating healthy Paleo foods while driving 12 hours across the country. This is what I packed and it worked great to curb hunger and allow me to munch on something while driving.  Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!  [wp_ad_camp_3]

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    Jenn

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    Adams Canyon, Utah

    March 31, 2012

    State 30: Louisiana AND Duck Dynasty!

    August 17, 2013

    Bell Pepper Baskets!

    October 24, 2013
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