Tomato Archives - That Savage Life https://thatsavagelife.com/tag/tomato/ Sun, 29 Apr 2018 17:20:00 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.3 161658244 Paleo Lunch Box #11 Guacamole Burger https://thatsavagelife.com/paleo-lunch-box-11/?utm_source=rss&utm_medium=rss&utm_campaign=paleo-lunch-box-11 https://thatsavagelife.com/paleo-lunch-box-11/#comments Sun, 09 Feb 2014 16:24:45 +0000 http://thepaleogypsy.com/?p=476   [wp_ad_camp_2] Paleo Lunch Box #11: Contents: Leftover Jalopeno beef burger patty (Chopped jalopeno and ground beef) Sweet Peppers Boiled eggs Fresh strawberries Guacamole (Tomato, onion, garlic and avocado) [wp_ad_camp_3] Like this lunch idea? We have plenty more! Check them out by selecting ADULT LUNCH under the website header! **Subscribe to Poor Paleo with your email (in the right sidebar) to receive new posts directly in your email! Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!     

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Paleo Lunch Box 11
 

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Paleo Lunch Box #11:

Contents:
Leftover Jalopeno beef burger patty (Chopped jalopeno and ground beef)
Sweet Peppers
Boiled eggs
Fresh strawberries
Guacamole (Tomato, onion, garlic and avocado)

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Like this lunch idea? We have plenty more! Check them out by selecting ADULT LUNCH under the website header!

**Subscribe to Poor Paleo with your email (in the right sidebar) to receive new posts directly in your email!

Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!
 

 

 

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Spicy Guacamole Burger on Field Greens https://thatsavagelife.com/spicy-guacamole-burger/?utm_source=rss&utm_medium=rss&utm_campaign=spicy-guacamole-burger https://thatsavagelife.com/spicy-guacamole-burger/#comments Sun, 09 Feb 2014 04:16:09 +0000 http://thepaleogypsy.com/?p=482 [wp_ad_camp_2] We were all really craving a spicy guacamole burger, but since we don’t eat bread or additives we couldn’t just go to the local burger joint and grab one! After I made this we didn’t feel like we even wanted to! It was DELICIOUS!! We made a version for the kids that left out the jalopenos so it wasn’t spicy for them, but my husband and I love the heat!   This picture and recipe of our spicy guacamole burger does contain cheese. While cheese is not acceptable for Paleo we do still enjoy it from time to time! My husband loves pepper jack cheese on his burgers so that is what he went with! We would love to know what you think of this fabulous grain free, gluten free, Paleo spicy guacamole burger! Ingredients: 1 lb Ground beef (the best you can buy, preferably grass-fed) Chopped fresh or canned jalopenos Field greens 1 Avocado 1 Roma Tomato Chopped 1/4 Onion chopped Garlic to taste. I use around 1 tbs, but we really love garlic! Cheese (optional) (not Paleo) Instructions: Mix together beef and jalopenos. Make into patties and cook in skillet. In a separate bowl mix avocado, garlic, chopped onion and tomato to prepare guacamole. Set aside. Place field greens on plate, Add beef patty and top with guacamole. ENJOY! [wp_ad_camp_3] Did you make our Spicy Guacamole Burger? Did you love it? What would/did you change about the recipe? We love feedback! Let us know what you thought about it! Of course we hope that you LOVE it as much as we do and that your family enjoyed it! Be sure to subscribe to our blog via email for fresh new recipes straight to your inbox! ***If you want to see more DINNER RECIPES just click the DINNER tab under our website title and it will take you to a whole list of wonderful dinners that we make often at our house!*** Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!

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Spicy Guacamole Burger

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We were all really craving a spicy guacamole burger, but since we don’t eat bread or additives we couldn’t just go to the local burger joint and grab one! After I made this we didn’t feel like we even wanted to! It was DELICIOUS!! We made a version for the kids that left out the jalopenos so it wasn’t spicy for them, but my husband and I love the heat!   This picture and recipe of our spicy guacamole burger does contain cheese. While cheese is not acceptable for Paleo we do still enjoy it from time to time! My husband loves pepper jack cheese on his burgers so that is what he went with! We would love to know what you think of this fabulous grain free, gluten free, Paleo spicy guacamole burger!

Ingredients:

1 lb Ground beef (the best you can buy, preferably grass-fed)
Chopped fresh or canned jalopenos
Field greens
1 Avocado
1 Roma Tomato Chopped
1/4 Onion chopped
Garlic to taste. I use around 1 tbs, but we really love garlic!
Cheese (optional) (not Paleo)

Instructions:

Mix together beef and jalopenos.
Make into patties and cook in skillet.
In a separate bowl mix avocado, garlic, chopped onion and tomato to prepare guacamole. Set aside.
Place field greens on plate, Add beef patty and top with guacamole.
ENJOY!

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Did you make our Spicy Guacamole Burger? Did you love it? What would/did you change about the recipe? We love feedback! Let us know what you thought about it! Of course we hope that you LOVE it as much as we do and that your family enjoyed it! Be sure to subscribe to our blog via email for fresh new recipes straight to your inbox!

***If you want to see more DINNER RECIPES just click the DINNER tab under our website title and it will take you to a whole list of wonderful dinners that we make often at our house!***

Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!

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SIMPLE Marinara https://thatsavagelife.com/simple-marinara/?utm_source=rss&utm_medium=rss&utm_campaign=simple-marinara https://thatsavagelife.com/simple-marinara/#comments Wed, 08 Jan 2014 16:31:49 +0000 http://thepaleogypsy.com/?p=178 Do you normally buy the marinara or pasta sauce from the grocery store? Did you know that MOST of them contain sugar? When we started the The 21-Day Sugar Detox: Bust Sugar & Carb Cravings Naturally we started REALLY reading labels. We love marinara so I had to come up with a better, quick alternative! Now, nothing is better than home-made sauce with fresh tomatoes, but not everyone has the time to make it! This is what we do…. and LOVE! In fact, we’ll never go back to store bough sauce again! The best part: It is cheaper than pre-made sauce! Most sauces are around $4.00 and I can make this for around $2.00! You save money AND save yourself from excess sugar! Simple Marinara Sauce Ingredients: 6 ounce Canned Tomato Paste (Just tomato pulp) 14.5 ounce Canned Crushed Tomatoes (Just tomato and salt) Italian seasonings Garlic Instructions: Empty both cans into a pan. Fill Tomato Paste can with water, empty into pan. Add seasonings and garlic. We are Texans and LOVE our seasonings so add however much you like! Boil and stir until the extra water boils out and it is the desired consistency! (We like it thick!) Enjoy! Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!

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Marinara

Do you normally buy the marinara or pasta sauce from the grocery store? Did you know that MOST of them contain sugar? When we started the The 21-Day Sugar Detox: Bust Sugar & Carb Cravings Naturally
we started REALLY reading labels. We love marinara so I had to come up with a better, quick alternative! Now, nothing is better than home-made sauce with fresh tomatoes, but not everyone has the time to make it! This is what we do…. and LOVE! In fact, we’ll never go back to store bough sauce again! The best part: It is cheaper than pre-made sauce! Most sauces are around $4.00 and I can make this for around $2.00! You save money AND save yourself from excess sugar!

Marinara2

Simple Marinara Sauce Ingredients:

6 ounce Canned Tomato Paste (Just tomato pulp)

14.5 ounce Canned Crushed Tomatoes (Just tomato and salt)

Italian seasonings

Garlic

Instructions:

Empty both cans into a pan.

Fill Tomato Paste can with water, empty into pan.

Add seasonings and garlic. We are Texans and LOVE our seasonings so add however much you like!

Boil and stir until the extra water boils out and it is the desired consistency! (We like it thick!)

Enjoy!

Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!

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Paleo Breakfast Mix! https://thatsavagelife.com/paleo-breakfast-mix/?utm_source=rss&utm_medium=rss&utm_campaign=paleo-breakfast-mix https://thatsavagelife.com/paleo-breakfast-mix/#comments Wed, 04 Dec 2013 20:11:57 +0000 http://thepaleogypsy.com/?p=129 Paleo Breakfast idea… Sometimes our breakfasts are not fancy. This morning we had scrambled eggs, bacon, sweet peppers and asparagus! 🙂 Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!

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Paleo Breakfast Idea

Paleo Breakfast idea… Sometimes our breakfasts are not fancy. This morning we had scrambled eggs, bacon, sweet peppers and asparagus! 🙂

Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!

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Brussels Sprouts with Feta! https://thatsavagelife.com/brussels-sprouts-with-feta/?utm_source=rss&utm_medium=rss&utm_campaign=brussels-sprouts-with-feta https://thatsavagelife.com/brussels-sprouts-with-feta/#respond Wed, 11 Apr 2012 07:46:14 +0000 https://nomadicnomnom.wordpress.com/?p=46 Brussels Sprouts with Feta Ingredients: Brussels Sprouts Olive Oil Chicken Broth Onion Pre-cooked chicken Garlic Red Pepper Flakes Tomatoes Instructions: 1) In a large frying pan sauté onions, red pepper flakes, garlic until onions are soft and caramelized. 2) Pour in about 1/2 cup of chicken broth and cook on high to reduce the liquid. 3)When very little liquid is left in the pan add the brussels sprouts. 4) Chop and add chicken. 4) Pour 1/2 cup broth over sprouts and re-place lid to allow the sprouts to steam. 5) Stir occasionally and remove from pan when done. 6) Add feta and garnish with tomatoes and ENJOY! Questions? Comments? Use the form below. **We love followers!** Add your email to the form to the right and be the first to know when we have a new recipe!

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BrusselsA

Brussels Sprouts with Feta

Ingredients:

  • Brussels Sprouts
  • Olive Oil
  • Chicken Broth
  • Onion
  • Pre-cooked chicken
  • Garlic
  • Red Pepper Flakes
  • Tomatoes

Instructions:

1) In a large frying pan sauté onions, red pepper flakes, garlic until onions are soft and caramelized.

2) Pour in about 1/2 cup of chicken broth and cook on high to reduce the liquid.

3)When very little liquid is left in the pan add the brussels sprouts.

4) Chop and add chicken.

4) Pour 1/2 cup broth over sprouts and re-place lid to allow the sprouts to steam.

5) Stir occasionally and remove from pan when done.

6) Add feta and garnish with tomatoes and ENJOY!

Questions? Comments? Use the form below.

**We love followers!** Add your email to the form to the right and be the first to know when we have a new recipe!

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