Vegetables Archives - That Savage Life http://thatsavagelife.com/tag/vegetables/ Sun, 29 Apr 2018 17:20:00 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.3 161658244 Paleo Pizza Meatza! http://thatsavagelife.com/paleo-pizza-meatza/?utm_source=rss&utm_medium=rss&utm_campaign=paleo-pizza-meatza http://thatsavagelife.com/paleo-pizza-meatza/#respond Sat, 08 Feb 2014 15:05:28 +0000 http://thepaleogypsy.com/?p=463 [wp_ad_camp_2] We had fun with this recipe! We want a pizza type dinner, but I did not want to go through the work of putting together a flour-less pizza crust so we tried the Meatza Pizza Crust! This is really simple and even the kids enjoyed decorating their pizza! Paleo Pizza Meatza Ingredients: Crust: 1 pound Ground meat (We used pork) 1 egg Italian Seasonings Sauce: We used Salsa Verde, but tomato sauce or marinara would work great too! Toppings: Whatever vegetable you choose! We used peppers and onions and I added mushrooms and black olives on mine, but it is really up to you! Get creative with it! [wp_ad_camp_3] Instructions:  Mix together meat, egg and seasonings. You can make patties or spread out in a sauté pan and cover with a lid. (Flip whole thing when cooked) Remove from pan when cooked and add sauce and toppings. Place “pizza” on a baking sheet and bake at 350 degrees for about 20 minutes until pizza is hot and veggies are tender! Slice and serve!   Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!      

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Paleo Pizza

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We had fun with this recipe! We want a pizza type dinner, but I did not want to go through the work of putting together a flour-less pizza crust so we tried the Meatza Pizza Crust! This is really simple and even the kids enjoyed decorating their pizza!

Paleo Pizza Meatza Ingredients:

Crust:
1 pound Ground meat (We used pork)
1 egg
Italian Seasonings

Sauce: We used Salsa Verde, but tomato sauce or marinara would work great too!

Toppings: Whatever vegetable you choose! We used peppers and onions and I added mushrooms and black olives on mine, but it is really up to you! Get creative with it!

Pizza2

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Instructions: 

Mix together meat, egg and seasonings.
You can make patties or spread out in a sauté pan and cover with a lid. (Flip whole thing when cooked)
Remove from pan when cooked and add sauce and toppings.
Place “pizza” on a baking sheet and bake at 350 degrees for about 20 minutes until pizza is hot and veggies are tender!
Slice and serve!

 

Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!

 

 

 

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Bountiful Baskets http://thatsavagelife.com/bountiful-baskets/?utm_source=rss&utm_medium=rss&utm_campaign=bountiful-baskets http://thatsavagelife.com/bountiful-baskets/#comments Sun, 20 Jan 2013 09:42:06 +0000 http://happilyuprooted.com/?p=733 [wp_ad_camp_2] Have you heard of Bountiful Baskets? Bountiful Baskets Food Co-op (BBFC) “offers a conventional produce basket every other week (or weekly) which is generally ½ fruit and ½ veggies. The monetary contribution is $15.00 and is generally worth $50.00 retail. Organic baskets require a contribution of $25. To participate visit http://www.BountifulBaskets.org and check the schedule to see when your state is available to make your monetary contribution using a debit or credit card. Then, pick up your basket on Saturday morning at the time and place you chose when you contributed!” The process is very simple and so rewarding! I get excited to go pick up my basket or baskets on Saturday mornings… it’s a surprise every week since you never know what is in the baskets! This week I decided to purchase one conventional basket and one organic basket to see if I could get a variety of produce and to be able to price compare them. I am happy with both of them and the boys can’t wait to dig in!! This week I will be comparing my contribution to Bountiful Baskets to the retail cost of produce at the grocery store and will report back with my findings! [wp_ad_camp_3]

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Have you heard of Bountiful Baskets?

Bountiful Baskets Food Co-op (BBFC) “offers a conventional produce basket every other week (or weekly) which is generally ½ fruit and ½ veggies. The monetary contribution is $15.00 and is generally worth $50.00 retail. Organic baskets require a contribution of $25. To participate visit http://www.BountifulBaskets.org and check the schedule to see when your state is available to make your monetary contribution using a debit or credit card. Then, pick up your basket on Saturday morning at the time and place you chose when you contributed!” The process is very simple and so rewarding!

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The conventional basket ($15.00)
The organic basket ($25.00)
The organic basket ($25.00)

I get excited to go pick up my basket or baskets on Saturday mornings… it’s a surprise every week since you never know what is in the baskets! This week I decided to purchase one conventional basket and one organic basket to see if I could get a variety of produce and to be able to price compare them. I am happy with both of them and the boys can’t wait to dig in!!

This week I will be comparing my contribution to Bountiful Baskets to the retail cost of produce at the grocery store and will report back with my findings!

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