My husband and I try to cook on the grill every weekend. We cook enough to eat for the entire week and incorporate into our dinner and lunch meals. This weekend we grilled some seasoned skirt steak to slice up for Fajitas! We also use the same skirt steak in our omelets and to top our salads with! I use either Montreal Steak Seasoning (Not super Paleo) or Trader Joe’s 21 Seasoning Salute to season our beef with! This is a simple and easy to put together meal that we eat often because we loved traditional fajitas! Paleo Fajitas Ingredients:  Grilled skirt steak or other flat piece of beef. Guacamole…